Italy Pi Er Gui Zu Group (Hk) Limited Company Information

Current Status : Dissolved


Italy Pi Er Gui Zu Group (Hk) Limited's Hong Kong CR Number is 815792. Incorporation Date is 27-SEP-2002. It's Winding up Mode is . Dissolution date is 06-FEB-2008. Italy Pi Er Gui Zu Group (Hk) Limited company is of Private company limited by shares Type.
Additional Remarks on the Italy Pi Er Gui Zu Group (Hk) Limited company are Dissolved by Striking Off.

Company Data

CRN815792
Company NameITALY PI ER GUI ZU GROUP (HK) LIMITED
Chinese Name意大利皮爾貴族集團(香港)有限公司
Active StatusDissolved
Register of ChargesUnavailable
TypePrivate company limited by shares
See other companies with same Type - Private company limited by shares
Winding Up Mode
Date of Incorporation27-SEP-2002
See companies with same Incorporation Date - 27-SEP-2002
Date of Dissolution06-FEB-2008
RemarksDissolved by Striking Off
Important Note
Tagsgroup   italy   hk   
Find Similar Companies by these tags.

Company Name History Information :

Effective DatePrevious Name
ITALY PI ER GUI ZU GROUP (HK) LIMITED27-SEP-2002

FAQs:

When was Italy Pi Er Gui Zu Group (Hk) Limited incorporated?

Italy Pi Er Gui Zu Group (Hk) Limited was incorporated on 27-SEP-2002 in Hongkong.

What is the type of Italy Pi Er Gui Zu Group (Hk) Limited?

Italy Pi Er Gui Zu Group (Hk) Limited is classified as Private company limited by shares.

What is the current status of Italy Pi Er Gui Zu Group (Hk) Limited Company?

The status of Italy Pi Er Gui Zu Group (Hk) Limited is Dissolved.

What is the CR Number of Italy Pi Er Gui Zu Group (Hk) Limited?

The CR Number of Italy Pi Er Gui Zu Group (Hk) Limited is 815792.

* We are trying our best to keep all the data correct and up-to-date. It should be noted that it is not the primary source of the information on the company Italy Pi Er Gui Zu Group (Hk) Limited. The official registry should always be referred for latest information.

Last Updated on 12-07-2016.

Check other companies added on 12-07-2016

Check out Companies Incorporated on 27-SEP-2002: