Gallanter Wine Industry (Int'l) Limited Company Information

Current Status : Live


Gallanter Wine Industry (Int'l) Limited's Hong Kong CR Number is 1881810. Incorporation Date is 26-MAR-2013. It's Winding up Mode is . Dissolution date is . Gallanter Wine Industry (Int'l) Limited company is of Private company limited by shares Type.
Additional Remarks on the Gallanter Wine Industry (Int'l) Limited company are .

Company Data

CRN1881810
Company NameGALLANTER WINE INDUSTRY (INT'L) LIMITED
Chinese Name吉倫達酒業(國際)有限公司
Active StatusLive
Register of ChargesUnavailable
TypePrivate company limited by shares
See other companies with same Type - Private company limited by shares
Winding Up Mode
Date of Incorporation26-MAR-2013
See companies with same Incorporation Date - 26-MAR-2013
Date of Dissolution
Remarks
Important Note
Tagsintl   industry   gallanter   wine   
Find Similar Companies by these tags.

Company Name History Information :

Effective DatePrevious Name
SHANGHAI GALLANTER WINE INDUSTRY (INT'L) LIMITED26-MAR-2013
GALLANTER WINE INDUSTRY (INT'L) LIMITED31-JUL-2015

FAQs:

When was Gallanter Wine Industry (Int'l) Limited incorporated?

Gallanter Wine Industry (Int'l) Limited was incorporated on 26-MAR-2013 in Hongkong.

What is the type of Gallanter Wine Industry (Int'l) Limited?

Gallanter Wine Industry (Int'l) Limited is classified as Private company limited by shares.

What is the current status of Gallanter Wine Industry (Int'l) Limited Company?

The status of Gallanter Wine Industry (Int'l) Limited is Live.

What is the CR Number of Gallanter Wine Industry (Int'l) Limited?

The CR Number of Gallanter Wine Industry (Int'l) Limited is 1881810.

* We are trying our best to keep all the data correct and up-to-date. It should be noted that it is not the primary source of the information on the company Gallanter Wine Industry (Int'l) Limited. The official registry should always be referred for latest information.

Last Updated on 17-07-2016.

Check other companies added on 17-07-2016

Check out Companies Incorporated on 26-MAR-2013: