San Yang Restaurant (Tsim Sha Tsui) Limited Company Information

Current Status : Live


San Yang Restaurant (Tsim Sha Tsui) Limited's Hong Kong CR Number is 2292979. Incorporation Date is 06-OCT-2015. It's Winding up Mode is . Dissolution date is . San Yang Restaurant (Tsim Sha Tsui) Limited company is of Private company limited by shares Type.
Additional Remarks on the San Yang Restaurant (Tsim Sha Tsui) Limited company are .

Company Data

CRN2292979
Company NameSan Yang Restaurant (Tsim Sha Tsui) Limited
Chinese Name三洋餐廳(尖沙咀)有限公司
Active StatusLive
Register of ChargesUnavailable
TypePrivate company limited by shares
See other companies with same Type - Private company limited by shares
Winding Up Mode
Date of Incorporation06-OCT-2015
See companies with same Incorporation Date - 06-OCT-2015
Date of Dissolution
Remarks
Important Note
Tagstsui   yang   tsim   restaurant   
Find Similar Companies by these tags.

Company Name History Information :

Effective DatePrevious Name
San Yang Restaurant (Tsim Sha Tsui) Limited06-OCT-2015

FAQs:

When was San Yang Restaurant (Tsim Sha Tsui) Limited incorporated?

San Yang Restaurant (Tsim Sha Tsui) Limited was incorporated on 06-OCT-2015 in Hongkong.

What is the type of San Yang Restaurant (Tsim Sha Tsui) Limited?

San Yang Restaurant (Tsim Sha Tsui) Limited is classified as Private company limited by shares.

What is the current status of San Yang Restaurant (Tsim Sha Tsui) Limited Company?

The status of San Yang Restaurant (Tsim Sha Tsui) Limited is Live.

What is the CR Number of San Yang Restaurant (Tsim Sha Tsui) Limited?

The CR Number of San Yang Restaurant (Tsim Sha Tsui) Limited is 2292979.

* We are trying our best to keep all the data correct and up-to-date. It should be noted that it is not the primary source of the information on the company San Yang Restaurant (Tsim Sha Tsui) Limited. The official registry should always be referred for latest information.

Last Updated on 14-06-2016.

Check other companies added on 14-06-2016

Check out Companies Incorporated on 06-OCT-2015: